Gather and Devour Menu



Toasties (served on sourdough)

Sourdough or raisin toast served with:

Butter|Strawberry Jam|Peanut Butter|Vegemite

Crispy chips served with house aioli.

Granola with pistachio, vanilla yoghurt, mixed berries, and poached pears

Fluffy stacked pancakes with warm honey, maple syrup, seasonal berries, banana, icing sugar and vanilla ice cream.

Add bacon +$4

Poached eggs, smashed avocado, cherry tomatoes, feta, beetroot hummus, pickled onion and dukkah on sourdough

Eggs your way, bacon, chorizo, grilled tomato, mushrooms, hash brown, baked beans, smashed avocado, sourdough & hollandaise sauce

Add Halloumi +$6

Two poached eggs on English muffin with wilted spinach, hollandaise and bacon.

Crispy potato roastie, pulled beef, two poached eggs, hollandaise,smoked paprika dust.

Fried egg, bacon, chorizo, tomato relish and American cheese on brioche bun with hash brown.

Served with wilted spinach, cherry tomatoes, balsamic glaze, poached egg, smashed avocado & tomato relish

Spinach, mushrooms, grilled tomato, avocado and fried halloumi on sourdough, finished with dukkah and beetroot hummus.
Add 2 eggs +$6

Scrambled eggs with chilli,chilli jam and chorizo on Turkish bread.

Two eggs your way on sourdough with bacon.





Served on sourdough with tomato sauce

Seasonal fruit, maple syrup, ice cream

Ice cream, maple syrup, fairy floss



Please note allergans in store and due to cross contact we can never gurantee 100% guarantee that our products will be allergen free. Please note : Any modifications/extras on food will be charged accordingly. A surcharge of 10% applies on weekend and 15% applies on public holidays.



Crispy twice-cooked potatoes with smoked paprika bravas sauce & garlic aioli.

Crispy twice-cooked potatoes with smoked paprika bravas sauce & garlic aioli.

served with chipotle mayo.

Served with garlic aioli & shaved parmesan

Roasted Cauliflower with smoked paprika, cumin, garlic,roasted almond & romesco sauce.

Crispy chickpea masala samosas with tangy chutney, cooling yogurt & pomengranate.

Marinated with rosemary and garlic, finished with a balsamic glaze.

Sticky BBQ pork ribs and server with house slaw.

Crispy Fried Chicken served with spicy mayo.

Crispy falafal with roasted sweet potato, quinoa, salad mix, cucumber, pickled onion and creamy tahini yogurt finished with cruncy potato crisp.

Calamari, prawns, mussels,shrimps, scallops, tossed with white wine, tomato base and fresh chilli. Finished with rocket and parmesan & lemon.

Rich Tomato and red wine beef ragu tossed through penne, finished with parmesan

Beer battered flathead fish, served with chips, salad & tartare.

Chicken breast topped with Napoli sauce, chorizo, capsicum and melted cheese. Served with chips and garden salad.

Barramundi with potato mash, veggies, chargrilled lemon & lemon butter sauce.

Smoky BBQ pork ribs served with chips and slaw.

All curries served with basmati rice & naan bread:

  • Chicken (butter chicken)
  • Beef (vindaloo/korma)
  • Vega daal masala
  • Coconut prawn curry.

Crispy Fried Chicken,pickled cabbage, crunchy Asian slaw & spicy mayo topped with fresh coriander.

Thigh chicken marinated in spiced yogurt, served with Naan bread & mint yogurt

Slow-cooked beef with American cheese & BBQ slaw on soft buns

Pan-fried Prawns in garlic, chilli and lemon butter, served with toasted sourdough

Crispy calamari with Asian spice, sweet chilli drizzle, fresh chillies, sesame seeds, coriander and salad leaves



12hr Slow Cooked texas rub brisket, Swiss cheddar cheese, bacon, pickled cabbage, cos lettuce and chipotle mayo, Turkish bread & chips.

Crispy Fried chicken, jalapeรฑo, slaw, chipotle, cos lettuce and bacon with chips

Angus beef patty with bacon, tasty cheese, sliced pickle,grilled onion, tomato with cos lettuce and tomato relish with chips

Brioche Bun, vegetable patties,tomato,pickled onions,cos lettuce, American cheese and spicy mayo with chips



served with aioli

Served with sour cream and sweet chilli sauce

Mixed greens, carrot, onion, tomato, and cucumber with Feta, French dressing and balsamic glaze.

Roasted sweet potato, carrot, parsnip and beetroot with herbs, olive oil & balsamic glaze, finished with toasted dukkah



Crumbed chicken breast served with chips and tomato sauce

Beef Patty with cheese and tomato sauce.

Penne pasta tossed in Napoli sauce & topped with parmesan.

Vanilla Ice cream with choclate suace & sprinkles



Warm milk dumplings in frangrant rose and cardamom syrup with vanilla ice cream.

Served with vanilla ice cream,drizzle with choclate sauce.

warm sticky date pudding with butterscothc sauce & vanilla ice cream













English Breakfast Tea, Peppermint / Early Grey / Lemongrass ginger tea / Chamomile / Honey Green Tea)





















Warm milk dumplings in frangrant rose and cardamom syrup with vanilla ice cream.